Marble Pastry Board

Cute, trendy, and often used to keep pastry dough (or chocolate) cool! Serious bakers use marble pastry boards to keep delicate pastry from sticking to its surface, but I’ll most likely be using it to balance a wine bottle and some Toll House cookies on as I walk from the kitchen to the couch. To each her own!

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Looking for more gift ideas for your loved one who loves to bake? Check out our list of gifts for the baker HERE!